Description
Taste: Creamy dairy flavor
Color: Dairy-like, light yellowish
Stability: Outstanding. The product will not become rough or soft when stored in a refrigerator for several days after whipping.
Usage:
– It is a great whipped topping for decorating cakes and good filling for western-style pastries or pies.
– It can be used on top of ice cream, fruits, and mousses as an ingredient or decorative topping.
Benefits:
– Superior and unique formulation, fit for first-class bakery shops and hotels.
– Excellent yield and overrun.
– Versatile and easy to prepare.
